Moroccan Hashish, or Moroccan hash, is an extracted product composed of compressed or purified preparations of stalked resin glands, called trichomes, from the cannabis plant.
Perfected over centuries, this Moroccan Hash is sticky and features a sweet and spicy aroma. this is often a staff favorite and smokes sort of a dream.
Moroccan Hashish, or Moroccan Hash, is an extracted product composed of compressed or purified preparations of stalked resin glands, called trichomes, from the cannabis plant. It contains an equivalent active ingredient as marijuana—such as tetrahydrocannabinol (THC) and other cannabinoids—but often in higher concentrations than the unsifted buds or leaves from which the marijuana is formed. Hashish could also be solid or resinous counting on the preparation; pressed Hashish is typically solid, whereas water-purified Hashish—often called “bubble melt hash”—is often a paste-like substance with varying hardness and pliability; its color, most ordinarily light to dark brown, can vary from transparent to yellow, tan, black or red. This all depends on the method and amount of solvent left over.
Moroccan Hash – Morocco has been called the Mecca of Hashish because it is the largest producer of high-quality products in North Africa. Consistent with some sources, the country is home to approximately 220,000 acres of marijuana ready for cultivation.
Each order includes 1 gram of Moroccan Hash.